Pumpkin Cheesecake Cookies



Ingredients: 

  • 8 ounces cream cheese, room temperature 
  • 1/2 cup butter, room temperature 
  • 1/2 cup canned pumpkin (not pumpkin pie mix) 
  • 1 1/2 cups granulated sugar 
  • 1 teaspoon vanilla 
  • 2 cups flour 
  • 1/2 cup graham cracker crumbs 
  • 1 1/2 teaspoons pumpkin pie spice 
  • 1/2 teaspoon cinnamon 
  • 1/2 cup graham cracker crumbs (for rolling the cookies) 
  • 1/4 teaspoon pumpkin pie spice (optional)

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