Baked Butter Garlic Shrimp

1 lb raw shrimp, peeled and cleaned
5 tbsp softened butter
3-4 large cloves garlic, crushed
salt and fresh ground pepper
fresh or dried parsley for garnish
Lemon wedges, for serving if desired

  1. Preheat oven to 425 degrees
  2. Smear butter evenly over the bottom of the baking dish
  3. Sprinkle the crushed garlic over the butter
  4. Add the shrimp, try not to overlap if possible
  5. Sprinkle everything with salt and pepper
  6. Bake for 7 minutes and then stir/turn the shrimp and bake for 7-10 more minutes or until shrimp is done.
  7. Garnish with pasley if desired and squeeze a lemon wedge over it if desired.
  8. Serve as a side with steak or toss the cooked shrimp and butter sauce with pasta. If you do this cook the pasta while the shrimp is cooking for a quick meal.

Original Recipes: Baked Butter Garlic Shrimp @

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