Browned Butter Blondies with Nutella Pockets


Ingredients

1 cup Nutella
10 tablespoons butter (1 stick + 2 tablespoons)
2 cups dark brown sugar, packed
4 ounces cream cheese, softened
2 teaspoons vanilla
2 large eggs
2 cups all-purpose flour, spooned and leveled
1 teaspoon baking soda
1/2 teaspoon salt
1/4 cup Nutella

Instructions

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