Zucchini Chocolate Brownies


2 large eggs
1 tablespoon vanilla extract
3/4 cup coconut sugar or unrefined sugar or granulated sugar
1/4 cup (60 ml) unsweetened applesauce
1 cup (125 grams) whole wheat flour or whole spelt flour or all-purpose flour
1/2 cup (45 grams) Dutch-process cocoa powder (using regular cocoa powder may result in cakey brownies)
1 1/2 teaspoons baking soda
1/4 teaspoon salt
2 cups (about 300 – 320 grams) peeled and grated zucchini
1 cup semi-sweet chocolate chips + 1/2 cup mini chocolate chips to sprinkle on top (for dairy-free, use Enjoy Life Chocolate Chips)


0 Response to "Zucchini Chocolate Brownies"

Post a Comment

Popular Posts