Ingredients
1 chocolate cake, baked in a 9×13” pan
1 recipe caramel sauce , or one 16oz jar caramel topping
1 can sweetened condensed milk
1 1/2 cups heavy whipping cream
1/4 cup powdered sugar
3-4 heath candy bars, chopped*
Notes
*Heath bars also makes a bag of chopped heath bits. It can be found near the chocolate chips at the grocery store. I use about half of the bag for this recipe
Instructions