Caramel Apple Nachos


INGREDIENTS
4 large green apples (I use Granny Smith)
1/2 package Kraft caramels (unwrapped) or caramel bits
1 Tablespoon water
1/2 package white chocolate chips
1/2 cup miniature chocolate chips
1 Heath candy bar, crushed

INSTRUCTIONS
  1. Clean apples with water, dry with paper towels. Slice each apple into 8 pieces. Arrange apple slices onto a large serving platter.
  2. Meanwhile, place caramels in a microwave-safe bowl with 1 Tablespoon water. Microwave in 25 second intervals until just melted. Drizzle warm caramel over apples.
  3. Place white chocolate chips in a separate microwave-safe bowl. Microwave in 25 second intervals until just melted. Drizzle over apples.
  4. Top apples with mini chocolate chips and crushed candy bar. Serve immediatley and enjoy!


Original Recipes visit: Caramel Apple Nachos @ life-in-the-lofthouse.com

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