Parmesan Tomato Zucchini Bake


Ingredients
2 medium zucchini, sliced
2 medium yellow squash, sliced
5 medium tomatoes, sliced
1/2 cup quality parmesan cheese, shredded
1/2 teaspoon black pepper
3/4 teaspoon garlic powder
3/4 teaspoon onion powder
1/2 teaspoon Italian spices

Instructions
  1. Preheat oven to 375 degrees.
  2. In a baking dish, arrange zucchini, yellow squash and tomatoes in an alternating pattern (as seen in the photos).
  3. Top with cheese and spices. Place into oven and bake for 25-30 minutes or until squash is soft.
  4. Enjoy!


Original Recipes visit: Parmesan Tomato Zucchini Bake @ nutritionistreviews.com

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