Strawberry Shortcake Sangria

1 bottle pink Moscato wine
¾ c. whipped cream flavored vodka
¼ c. strawberry simple syrup (1/4 c. water + ⅛ c. sugar + ½ c. sliced strawberries, heated until boiling and cooled)
1 c. fresh strawberries, sliced
*sparkling water (optional)

  1. Combine wine, vodka, cooled simple syrup, and fresh strawberries in a large pitcher.
  2. Serve immediately or refrigerate until ready to use.
  3. *For a less sweet sangria, add sparkling water as desired.

Original Recipes visit: Strawberry Shortcake Sangria @

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