Caramel Apple Fudge Recipe


Ingredients

1 Bag of White Chocolate Chips
1 Tub of Caramel Apple Frosting

Instructions
  1. Melt your chocolate chips in a small pot on low-medium heat, stirring the entire time until all melted.
  2. Remove the pot from heat and add the frosting. Stir until all combined.
  3. Pour into a parchment linked 8×8 Square pan.
  4. Chill for 1-2 hours.
  5. ENJOY!

Original recipe visit: Caramel Apple Fudge @ lilluna.com

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