Chicken Pesto Artichoke Naan Pizza Recipe


2 whole wheat naan breads
3 tbsp basil pesto
1 cooked skinless chicken breast, shredded
4 canned artichoke hearts, roughly chopped (about ½ cup)
2 tbsp sliced kalamata olives
¼ cup grated Parmesan or Romano cheese
6 basil leaves, thinly sliced
2 tbsp minced flat-leaf parsley


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