Gooey Brownie Pie Recipe


Ingredients

6 Tbls butter
3 cups semi-sweet chocolate chips , divided
3 eggs
1 cup sugar
1 tsp vanilla extract
1/2 cup flour
1/4 tsp baking soda
1/4 tsp salt

Instructions
  1. Preheat oven to 350 degrees. Grease a pie plate or 9 inch spring form pan.
  2. In a heat safe bowl melt together butter and 2 cups of chocolate chips until smooth. You can use a double boiler or microwave at 50% power in 30 second intervals. Let cool.
  3. In an electric mixer beat eggs, sugar, and vanilla on medium high speed until light and fluffy, about 3 minutes.
  4. Mix in the cooled chocolate.
  5. Fold in flour, baking soda and salt until just combined. Mix in remaining 1 cup chocolate chips.
  6. Pour into prepared pan. Bake for 35-40 minutes until the center is puffed. The top may crack.
  7. Remove from oven and let cool completely.
  8. Top with hot fudge to serve

Original recipe visit: Gooey Brownie Pie @ dinnersdishesanddesserts.com

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