Shrimp Pasta alla Vodka Recipe


12 ounces fettuccine pasta
2 Tbsp butter
1 1/2 cups finely chopped onion
4 cloves garlic, minced, about 4 teaspoons
1/4 teaspoon red pepper flakes
1 28-ounce can crushed tomatoes
1/4 cup vodka
6 Tbsp heavy whipping cream
1 teaspoon lemon zest
1 pound peeled, deveined raw shrimp
3 Tbsp chopped fresh parsley
Freshly ground black pepper


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