Apple Pie Egg Rolls – These yummy little bundles are filled with a simple homemade cinnamon apple filling, deep fried golden brown and kissed with cinnamon.
Apple Pie Egg Rolls
Apple Pie Egg Rolls – These yummy little bundles are filled with a simple homemade cinnamon apple filling, deep fried golden brown and kissed with cinnamon.
- Prep Time: 30 mins
- Cook Time: 5 mins
- Total Time: 45 mins
- Yield: 12
Ingredients
Filling
- 3 cups apples peeled and diced (approx. 3 apples)
- 4 tablespoons sugar
- 4 teaspoons flour
- ¾ teaspoon cinnamon
- 1 teaspoon lemon juice
Other
- 12 Egg Roll Wrappers
- Oil for Frying
Instructions
-
Combine all filling ingredients and mix well.
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Place 2 heaping tablespoons of filling in the center of each wrapper. Fold in the sides and roll the wrapper tightly. Use a dab of water to secure the tip of the wrapper.
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Preheat oil to 350°F. Fry each egg roll for about 4-5 minutes or until browned and crispy.
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Sprinkle with powdered sugar and serve warm.
Notes
-
It is important to make sure the sides of the wrapper are tucked in holding the ingredients in. If they leak, it can cause splattering.Nutrition calculated without cooking oil.
Keywords: dessert recipes, apple pie recipes, apple pies
Recipe by: spendwithpennies.com