The Best Soft Chocolate Chip Cookies


  • 8 tablespoons of salted butter 
  • ½ cup white sugar (I like to use raw cane sugar with a coarser texture) 
  • ¼ cup packed light brown sugar 
  • 1 teaspoon vanilla 
  • 1 egg 
  • 1½ cups all purpose flour 
  • ½ teaspoon baking soda 
  • ¼ teaspoon salt (but I always add a little extra) 
  • ¾ cup chocolate chips (I use a combination of chocolate chips and chocolate chunks)

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