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Baked Turkey and Cranberry Sliders Recipe – These are a take on the popular baked ham and Swiss sliders with a holiday twist. They also taste great with leftover roasted turkey and French fried onions.
Baked Turkey and Cranberry Sliders Recipe
Baked Turkey and Cranberry Sliders Recipe – These are a take on the popular baked ham and Swiss sliders with a holiday twist. They also taste great with leftover roasted turkey and French fried onions.
- Prep Time: 15 mins
- Cook Time: 25 mins
- Total Time: 40 mins
- Yield: 12 sliders
Ingredients
Instructions
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Spray a 9×13-inch pan with cooking spray.
Step 2
Whisk melted butter with Dijon mustard, dried onion, and Worcestershire in a small bowl.
Step 3
Place the bottom halves of the rolls into the prepared pan. Spread mayonnaise and additional Dijon mustard to taste along the rolls. Spread cranberry sauce. Add turkey and 1/2 slice of cheese to each. Top with arugula and top halves of the rolls. Spread melted butter mixture evenly over tops. Cover the pan tightly with aluminum foil.
Step 4
Bake in the preheated oven for 15 minutes. Remove from the oven, uncover, and continue to bake until cheese is melted, 10 to 15 minutes.
Keywords: sliders, slider recipe, baked sliders
Recipe by: allrecipes.com