Brown Sugar Italian Pork Chops Recipe

Brown Sugar Italian Pork Chops Recipe – Pork chops are cool again!

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Brown Sugar Italian Pork Chops Recipe

Brown Sugar Italian Pork Chops Recipe – Pork chops are cool again!

  • Author: Arleena Young
  • Prep Time: 10 Mins
  • Cook Time: 10 Mins
  • Total Time: 20 Mins
  • Yield: 4 Servings 1x

Ingredients

Scale

1 tbsp. olive oil
1 lb. boneless pork chops (about 1/2″ thick)
kosher salt
Freshly ground black pepper
1 c. barbecue sauce
1/2 c. brown sugar
Juice of 2 limes
1 tsp. garlic powder

Instructions

  1. In a large skillet over medium heat, heat olive oil. Season both sides of pork chops with salt and pepper. Add pork chops to the skillet in a single layer and cook until golden on both sides, 2 to 3 minutes per side.
  2. Meanwhile, make crack sauce: In a medium bowl, whisk together barbecue sauce, brown sugar, lime juice, and garlic powder.
  3. When the pork chops are golden, add the crack sauce to the pan and bring sauce to a boil. Reduce heat to medium, cover the skillet with a tight-fitting lid, and simmer until the pork is cooked through, 4 to 5 minutes more.
  4. Garnish with parsley and serve immediately.

Keywords: Pork Chop Recipes, Pork Recipes

Recipe: Lauren Miyashiro

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