Chunky Monkey Cupcake Recipe

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This version of the Chunky Monkey Cupcake is so moist and delicious, in part because of the pudding in the cake recipe. And to make it even more mouthwatering, there’s a fruit filling! Why not make a batch of Chunky Monkey Cupcakes to snack on before or after seeing Monkey Kingdom?


Ingredients:


Chocolate/ Banana Pudding Cupcake:
2 C  flour
1 C  cocoa
1/4 tsp baking soda
2 tsp baking powder
1/8 tsp salt
1 1/2  C granulated  sugar
1  TBSP  vanilla extract
3/4 C vegetable oil
4 eggs (room temp)
1/2  C   milk
1 C sour cream
1  3.4 oz banana cream pudding


Cooked apple recipe:
4 apples of your choice
2 C water
1/2 Sugar


Frosting Recipe:
1/2 C unsalted sweet cream
2 C powdered sugar
3 tsp of imitation banana extract
2 TBSP heavy whipping cream


Directions:

  1. Preheat oven to 350 degrees.
  2. Place cupcake liners in cupcake pan.
  3. Add dry ingredients into a mixing bowl.
  4. Visit Chunky Monkey Cupcakes @ kellystilwell.com for full directions.

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