Gluten-free Almond Butter Blondies Recipe

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Gluten-free Almond Butter Blondies with Chocolate Chunks and Chocolate Chips. Gluten-Free Blondies Vegan Blonde Brownies. Peanut Butter Blondie. Soy-free Palm oil free Recipe.

Servings: 6


Ingredients


Wet:
1/4 cup + 2 tbsp non dairy milk
2 tbsp maple syrup
1/2 cup coconut sugar
1 tbsp flax seed meal
1.5 to 2 tsp vanilla
3/4 cup almond butter or peanut butter or other smooth nut butter


Dry:
1/2 cup oat flour use certified gf if needed, or use other flours of choice
1/4 cup almond flour
2 tbsp coconut flour
2 tbsp starch arrowroot or cornstarch
1/4 tsp salt
1/4 tsp baking soda
1/4 tsp or more cinnamon
1/2 cup or more vegan chocolate chunks and chips I add both


Instructions

  1. Preheat the oven to 350 degrees F / 180ºc.
  2. In a bowl, warm the non dairy milk until hot. Add the rest of the wet ingredients and mix well until smooth. It will take a minute or so for the nut butter to mix in. (Warm the nut butter before adding so it mixes in quicker).
  3. Visit Gluten free Almond Butter Blondies @ veganricha.com for full instructions.

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